For older adults, a better diet may prevent brain shrinkage

People who eat a diet rich in vegetables, fruit, nuts and fish may have bigger brains, according to a study published in the May 16, 2018, online issue of Neurology®, the medical journal of the American Academy of Neurology. “People with greater brain volume have been shown in other studies to have better cognitive abilities, so…

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Regulating salt intake key to prevent hypertension: Experts

Regulating salt consumption is key to prevent hypertension, which is associated with an increased risk of heart disease, heart attack, stroke and heart failure, say experts. Hypertension, also known as high or raised blood pressure, is a condition in which the blood vessels have persistently raised pressure. To lower the risk of heart disease, adults…

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Weight loss diet tip fitness experts swear by, have your breakfast on time

  Your weight loss and fitness plans depend a lot on a healthy diet. Concentrate on your breakfast, fitness experts say. If you delay your morning meal, you could end up gaining weight. Missing out on your breakfast is not good for the system and can actually lead to weight gain, studies have shown. By skipping…

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Ditch cranberry juice for urine infections

Drinking lots of cranberry juice is no way to fix a urine infection, say new draft guidelines from health body the National Institute for Health and Care Excellence. Although some studies have claimed it may help, NICE says there is not enough good evidence to recommend it. Instead, people should drink plenty of water or fluids…

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Go Ahead, Treat Yourself… Dark Chocolate Improves Memory, Reduces Stress

Researchers say eating dark chocolate can change your brain wave frequency, providing benefits in memory improvement and stress reduction. It’s well-known to most people with a sweet tooth that dark chocolate can be a healthier indulgence. The sweet treat is packed with fiber and antioxidants, which help prevent cell damage from free radicals. It may…

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Which country has the best food?

(CNN) — We love to write about food. We love to celebrate the good stuff and lambaste the bad. This is our take on some of the best food cultures and destinations, but of course it’s subjective. It’s time to find out once and for all, which cuisine is king as you plan where you’ll travel next. United States…

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10 desserts you won’t believe are actually healthy

When it comes to dessert, “healthy” is generally not the adjective most people look for. “Decadent,” “creamy,” “chocolatey,” and maybe even “sinful” are probably more enticing when the dessert menu appears. However, what if you could have your cake and eat it too, so to speak? Well, according to ten registered dietitian nutritionists, maybe you…

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Fight non-alcoholic fatty liver disease with these foods in your diet

Due to the increasing incidence of obesity other lifestyle related diseases, non-alcoholic fatty liver disease (NAFLD) has emerged as a rising problem. We tell you how to cut down on your risk of non-alcoholic fatty liver disease by inculcating certain foods as part of your daily diet. But what is non-alcoholic fatty liver disease? It is a term…

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Are Waffles a Healthy Food?

While any breakfast is better than no breakfast at all, since your body needs fuel after a long night without food, waffles aren’t the healthiest option. However, you can fit them into a healthy diet if you eat them only occasionally, choose the right accompaniments and opt for the healthier whole-grain version. Carbohydrates At least…

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Baking Soda Benefits: 5 Health And Beauty Benefits To Look Out For!

You may agree; we all have a box of baking soda, which is barely used and is tucked in a corner of the kitchen shelf. This highly neglected humble kitchen ingredient is more than just adding fluff to your cakes and muffins. There are baking soda benefits that you may be unaware of. It is…

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What is stevia?

Stevia is an intensely sweet-tasting plant that has been used to sweeten beverages and make tea since the 16th century.   The plant is originally native to Paraguay and Brazil but is now also grown in Japan and China. It is used as a non-nutritive sweetener and herbal supplement.   A non-nutritive sweetener is one…

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Love almonds? Try these refreshing ways to spice up your nuts

Almonds makes for a healthy bing which helps in satisfying hunger with less intake of carbohydrates but also are one of the most important part of a healthy diet. These nuts are rich in vitamin E antioxidants, dietary fiber, riboflavin, phosphorus, magnesium, copper, protein, manganese and calcium. They also contain folate, iron, niacin, thiamine, zinc…

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Collagen: ‘Fountain of Youth’ or Edible Hoax?

As a cosmetics sales professional in New York City, Melinda Mora has always taken painstakingly good care of her skin. She puts on the latest serums, has skin-rejuvenating laser treatments, never leaves the house without sunscreen, and — for the past 6 months or so — spikes her morning smoothie each day with a hefty scoop of powdered cow,…

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6 Ways to Feel Full Without Eating More

Eat More High-volume Foods Despite the seemingly unappealing title—“high volume” sounds like it’s going to add mass to your gut—health-conscious eaters should learn to embrace the term. “High-volume foods like vegetables and fruit contain a lot of fiber and water, but not a lot of calories,” says Bowden. In other words, they’ll make you feel…

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How to eat flowers without poisoning yourself?

There are ups and downs in the world of edible flowers. By her own admission, Jan Billington, who grows and sells them from her organic farm in Devon, “smells amazing”. On the downside, she is regularly stung by Italian honey bees and is badly allergic, “although it’s just a matter of swelling”, she says. “It goes…

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How do vegetarian and Mediterranean diets benefit heart health?

The findings of an Italian clinical trial suggest that a low-calorie vegetarian diet may be as effective at reducing cardiovascular risk as a low-calorie Mediterranean diet. The scientists hope that their findings, which are now published in the journal Circulation, might raise awareness that the vegetarian diet can offer another option for reducing the risk of heart disease and stroke. The…

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The sixth taste? Calcium

Calcium is something of a double-edged sword. Too much of the essential element is as dangerous as too little, either case adversely affecting health in animals from humans to mice to fruit flies. Sensing calcium at all can be crucial. Though it doesn’t fit into the five established tastes the tongue’s receptors can identify —…

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The end of yo-yo dieting? Brain switch that controls fat burning uncovered

  Scientists have discovered a molecular switch in the brain that regulates fat burning — and could provide a way to control weight gain following dieting. Monash University researchers have identified a molecular switch in the brain that potentially controls the human body’s capacity to store fat, particularly after long periods of “famine” or weight…

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The Healthy Eating Pyramid

The Harvard Healthy Eating Pyramid represents the latest nutritional science. The widest part at the bottom is for things that are most important. The foods at the narrow top are those that should be eaten sparingly, if at all. This Healthy Eating Pyramid shows daily exercise and weight control in the widest, most important category….

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Are Waffles a Healthy Food?

Decadent Belgian waffles covered with syrup, berries and whipped cream are the foods that dreams are made of; but are they healthy? People often convince themselves that certain foods are good for them then their nutritional content is at best dubious. But waffles, when prepared correctly, might actually make the cut. Considerations According to the…

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Health benefits of black coffee?

Black coffee can heal if consumed the right way. Yes, you heard it right. Drinking black coffee has numerous health benefits as it is loaded with antioxidants and nutrients. Let’s have a look at some of the most important health benefits of drinking black coffee. It boosts memory Increasing age leads to decreased cognitive skills…

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Why you should avoid consuming vegetable oil at all costs?

I, like billions around the world, got trapped in the con of vegetable oil. There was competition among oils, “oh canola is better than sunflower”, “no safflower ismuch better than corn” etc. The best part is that none of these “vegetable” oils is vegetables and all, with the exception of coconut oil, are extremely dangerous…

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How To Hack Your Metabolism To Lose More Weight

The formula for weight loss is simple: Burn more calories than you consume. Or at least, it sounds simple. In reality, weight loss is like a jigsaw puzzle—there are many different pieces, from the foods you eat to the activities you do. And the more pieces you have, the greater their effect on the ultimate…

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Best Anti-Aging Food

Best for Softening Skin: Pomegranates Why they work: This fruit is packed with vitamin C, which helps guard against the wrinkling effects of sun damage. Plus, says Debra Jaliman, MD, an assistant professor of dermatology at Mt. Sinai School of Medicine in New York City, the juice in pomegranate seeds contains both ellagic acid and punicalagin….

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Eat These Foods to Build Resistance Against Effects of Air Pollution

The air we breathe has reached dangerous levels of pollution. People with no known respiratory problems are landing up in hospital emergency rooms. While the government does its bit to improve air quality, we would like to introduce you to some natural antioxidant nutrients that can help your body deal with this onslaught.   Load…

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One in five Indians is deficient in Vitamin B12: Metropolis Study

A study by Metropolis Healthcare has found that more than 15 per cent of the Indian population lacks the optimum quantity of vitamin B12, and majority of them are vegetarians. “Growing age makes it difficult to absorb vitamin B12. It also becomes harder if one has had a weight loss surgery or any other surgery…

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Nine lifestyle changes can reduce dementia risk, study says

One in three cases of dementia could be prevented if more people looked after their brain health throughout life, according to an international study in the Lancet. It lists nine key risk factors including lack of education, hearing loss, smoking and physical inactivity. The study is being presented at the Alzheimer’s Association International Conference in London. By…

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7 Health Benefits of Dark Chocolate, According to Science

DARK CHOCOLATE. WE’LL take it however we can get it—kisses, squares, bars…straight from a dessert fountain. Luckily, there are myriad reasons that make this treat nearly guilt-free (in moderation, of course.) You know it’s healthier than its white and milk varieties. One ounce is chock-full of antioxidants and flavanols, vitamins and nutrients, but there are lesser-known…

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